Thanksgiving Catering in NYC

An Exceptional Thanksgiving Meal, Without the Holiday Kitchen Rush

Thanksgiving is a time to gather around the table, reconnect with family and friends, and enjoy the traditions that make the holiday special. But preparing an entire Thanksgiving feast can mean days of planning, hours in the kitchen, and more work than time to enjoy your guests.

Grand Affaire Catering makes Thanksgiving entertaining easier with thoughtfully prepared seasonal menus, classic holiday favorites, and elevated dining options for gatherings of all kinds.

Whether you're hosting an intimate family dinner, bringing loved ones together for a festive celebration, or organizing a Thanksgiving event for your company, our Thanksgiving catering menu offers a variety of options to help you create a memorable meal.

From herb-roasted turkey and traditional stuffing to seasonal vegetables, indulgent desserts, and premium entrées, we help bring the flavors of Thanksgiving to your table.

Let Grand Affaire Catering take care of the food so you can focus on what matters most: enjoying the holiday with your guests.

Big Breakfast Seasonal Line

Perfect for Thanksgiving morning corporate events & office breakfasts

French Toast

Classic cinnamon French toast with pure maple syrup and sweet butter, served warm in a chafing dish.

$6.95/guest
Silver Dollar Pancakes

Fluffy buttermilk pancakes with maple syrup and sweet butter.

$6.95/guest
Apple Cider French Toast

Thick-cut brioche soaked in spiced apple cider custard, topped with caramelized apples and cinnamon sugar.

$8.95/guest
Pumpkin Spice Bagels with Cream Cheese

Freshly made pumpkin spice bagels served with whipped cream cheese and preserves.

$6.95/guest
Apple Cinnamon Bagels with Cream Cheese

House-made apple cinnamon bagels with whipped cream cheese, apple butter and preserves.

$6.95/guest

Thanksgiving Dinner

Three-Course | Delivery & Setup Available Standard: $65/person · With Prime Rib or Ham: $72/person

First Course — Choose 1

Roasted Butternut Squash Soup with herb crème fraîche & toasted pepitas
Autumn Greens Salad — pears, candied walnuts, dried cranberries & apple cider vinaigrette
Classic Caesar Salad with house-made croutons & shaved parmesan

Main Course

Buffet: choose 2 · Plated: choose 1

Poultry

Herb-Roasted Turkey Breast with pan gravy & cranberry relish
Whole Roasted Turkey (priced upon request)
Grilled Lemon Herb Chicken Breast with white wine pan sauce

Beef & Pork

Braised Short Ribs with red wine demi-glace & root vegetables
Honey-Glazed Ham with Dijon & pineapple glaze
Prime Rib, carved to order with au jus & horseradish cream (premium — $72/person)

Seafood

Maple-Glazed Salmon with roasted fennel & citrus butter

Vegetarian & Vegan

Vegan Turkey Loaf with mushroom gravy (vegan)
Stuffed Acorn Squash with wild rice, cranberries & pecans (vegan)

Side Dishes — Choose 3

Classic Sage & Herb Stuffing
Garlic Whipped Yukon Potatoes
Sweet Potato Casserole with brown sugar & marshmallow
Honey-Glazed Carrots & Parsnips
Roasted Brussels Sprouts with pancetta & shallots
Green Bean Almondine
Creamed Corn with chives & smoked paprika
Mac & Cheese
Cranberry Sauce (complimentary — always included)

Additional sides available à la carte at $5.95/guest

Seasonal Pies & Desserts

Please order at least 24 hours in advance

Seasonal Pies — $26.00/pie (serves 8–10)

Classic Pumpkin Pie with whipped cream
Apple Pie with cinnamon sugar crust
Pecan Pie
Sweet Potato Pie
Cranberry Pear Tart
Chocolate Cream Pie
Key-Lime Pie

Holiday Dessert Platter — $9.95/guest

Pumpkin spice cake bites · Pecan brownie bars · Mini apple tartlets · Chocolate truffles · House cookies

Chocolate Dipped Strawberries — $3.75 each / $45.00/dozen

Dark, milk or white chocolate — a classic elegant touch for any holiday table.

Pricing Summary

Item	Price
French Toast	$6.95/guest
Silver Dollar Pancakes	$6.95/guest
Pumpkin Spice Bagels with Cream Cheese	$6.95/guest
Apple Cinnamon Bagels with Cream Cheese	$6.95/guest
Apple Cider French Toast	$8.95/guest
Three-Course Thanksgiving Dinner	$65.00/person
Three-Course with Prime Rib or Ham	$72.00/person
Side Dishes (à la carte)	$5.95/guest
Seasonal Pies	$26.00/pie (serves 8–10)
Holiday Dessert Platter	$9.95/guest
Chocolate Dipped Strawberries	$3.75 each / $45.00/dozen
Thanksgiving Slider Station	$14.95/guest
Autumn Soup Station	$7.95/guest
Mac & Cheese Bar	$12.95/guest
Seasonal Grazing Table	$17.95/guest

Seasonal Hot Food Specials

Available as standalone add-ons or as part of any package

Thanksgiving Slider Station

Mini turkey sliders with cranberry aioli & stuffing on brioche · Mini ham sliders with honey Dijon

$14.95/guest
Autumn Soup Station

Choice of: Roasted Butternut Squash · Creamy Potato Leek · Classic Chicken Noodle · Corn Chowder Served with warm rolls & sweet butter.

$7.95/guest
Mac & Cheese Bar

Classic mac & cheese with toppings: crispy bacon bits, caramelized onions, jalapeños, breadcrumb crust, pulled turkey.

$12.95/guest
Seasonal Grazing Table

Autumnal charcuterie & cheese display with seasonal fruits, honeycomb, candied nuts, crackers, fig jam and warm crostini.

$17.95/guest

Add-Ons & Upgrades

Full Turkey (whole bird, carved tableside) — priced upon request
Dessert upgrade — add any seasonal pie to a dinner package at $3.95/guest
Beverage service — coffee, tea, apple cider, hot chocolate from $2.75/guest
Full Coffee & Tea Service — $3.50/guest

Thanksgiving Catering for Family Gatherings and Corporate Events

Family Thanksgiving Dinners

Spend less time coordinating the meal and more time enjoying the people around your table. A catered Thanksgiving dinner lets you plan a menu that suits your gathering while enjoying classic holiday flavors and seasonal favorites.

Corporate Thanksgiving Catering

Recognize your employees, welcome clients, or bring your team together for a Thanksgiving celebration. From a seasonal office breakfast to a catered holiday meal, Grand Affaire Catering offers menu options for different types of corporate gatherings.

Larger Holiday Gatherings

When your guest list grows, coordinating multiple dishes and accommodating different tastes can become complicated. Explore a combination of entrées, sides, desserts, and seasonal stations to create a menu suited to your event.

Delivery and setup are available for the three-course Thanksgiving dinner. Please inquire about availability and the service arrangements for your specific event.

Plan Your Thanksgiving Catering with Grand Affaire

A successful Thanksgiving meal starts with choosing a menu that works for your guests and your plans for the day.

When you contact Grand Affaire Catering, let us know your anticipated guest count, preferred menu selections, event location, and any special requirements. Our team can help you explore the available options and discuss the details of your Thanksgiving catering request.

Whether you’re planning a traditional turkey dinner, an elevated three-course meal, a corporate breakfast, or a celebration with seasonal food stations and desserts, we invite you to get in touch to discuss your event.

Make this Thanksgiving memorable for all the right reasons.

Frequently Asked Questions About Thanksgiving Catering

How much does Thanksgiving catering cost?

Grand Affaire Catering’s three-course Thanksgiving dinner starts at $65 per person. A premium option featuring prime rib or ham is listed at $72 per person. Additional menu items, dessert selections, and seasonal food stations are available at separate prices.

What is included in the Thanksgiving dinner package?

The three-course dinner includes one first-course selection, main-course selections, three side dishes, and cranberry sauce. For a buffet, choose two main courses; for a plated meal, choose one. Delivery and setup are available.

Can I customize my Thanksgiving catering menu?

The Thanksgiving menu offers choices across first courses, entrées, side dishes, and desserts. You can discuss your preferred selections and event requirements with Grand Affaire Catering when requesting a quote.

What Thanksgiving entrée options are available besides turkey?

Options include grilled lemon herb chicken, braised short ribs, honey-glazed ham, prime rib, maple-glazed salmon, vegan turkey loaf, and stuffed acorn squash. Whole roasted turkey is also available at a price upon request.

Are Thanksgiving desserts available separately?

Yes. Seasonal pies are available for $26 each and serve approximately 8–10 guests. A holiday dessert platter is also available for $9.95 per guest, and chocolate-dipped strawberries can be ordered separately. Please order seasonal pies at least 24 hours in advance.

Does Grand Affaire Catering offer Thanksgiving breakfast?

Yes. The Thanksgiving menu includes French toast, apple cider French toast, silver dollar pancakes, pumpkin spice bagels, and apple cinnamon bagels for Thanksgiving morning corporate events and office breakfasts.

How do I request Thanksgiving catering?

Call Grand Affaire Catering at (917) 764-3216 or contact the team through the website to discuss your guest count, menu selections, event location, and service requirements. Confirm availability and ordering arrangements when you inquire.

Request a Thanksgiving Catering Quote

Contact Grand Affaire Catering to discuss your Thanksgiving menu and event requirements.

REQUEST A QUOTE